Group Menus
Menu 1
55
75
VAT INCLUDED -
FIRST COURSE (TO CHOOSE):
Marinated salmon and nuts salad
Fish soup -
SECOND COURSE (TO CHOOSE):
Sea bass from San Sebastian's back
Entrecote with Rioja reduction -
DESSERTS (TO CHOOSE IN ADVANCE):
Massini Cake
Sorbets -
DRINKS:
Mineral waters
Rioja Beronia Red
Blanc de blancs Perelada
Chivite rosé -
COFFEES
*Liquors are not included
Menu 2
58
75
VAT INCLUDED -
FIRST COURSE (TO CHOOSE):
Phantom dish (escalivada, escalivada, ham)
Scrambled shrimp or prawns and mushrooms -
SECOND COURSE (TO CHOOSE):
Rioja entrecote with mushrooms
Baked sea bass (piece) -
DESSERTS (TO CHOOSE IN ADVANCE):
Massini Cake
Sorbets -
DRINKS:
Mineral waters
Rioja Beronia Red
Blanc de blancs Perelada
Chivite rosé -
COFFEES
*Liquors are not included
Menu 3
66
75
VAT INCLUDED -
FIRST COURSE (TO CHOOSE):
Navarra hearts with salmon and pickled tuna
Fish soup -
SECOND COURSE (TO CHOOSE):
Llauna cod with beans
Free-range chicken with crayfish -
DESSERTS (TO CHOOSE IN ADVANCE):
Massini Cake
Sorbets -
DRINKS:
Mineral waters
Rioja Beronia Red
Blanc de blancs Perelada
Chivite rosé -
COFFEES
*Liquors are not included
Menu 4
65
75
VAT INCLUDED -
FIRST COURSE (TO CHOOSE):
Cream of crayfish with brandy
Prawn and duck liver salad -
SECOND COURSE (TO CHOOSE):
Filet with porcini sauce
Marinera monkfish medallion -
DESSERTS (TO CHOOSE IN ADVANCE):
Massini Cake
Sorbets -
DRINKS:
Mineral waters
Rioja Beronia Red
Blanc de blancs Perelada
Chivite rosé -
COFFEES
*Liquors are not included
Pica-Pica Menu 1
54
90
VAT INCLUDED -
FIRST COURSE:
Cantabrian anchovies
Begues sausage and Vic fuet (sausages)
Roman style squid
Chicken and ham croquettes
Cod esqueixada -
SECOND COURSE (TO CHOOSE):
Sea bass on the back-donostiarra
Rioja reduction entrecote. -
DESSERTS (TO CHOOSE IN ADVANCE):
Massini Cake
Sorbets -
DRINKS:
Mineral waters
Rioja Beronia Red
Blanc de blancs Perelada
Chivite rosé -
COFFEES
*Liquors are not included
Pica-Pica Menu 2
66
90
VAT INCLUDED -
FIRST COURSE:
Marinera-style clams
Cantabrian anchovies
Begues sausage and fuet de Vic (sausages)
Roman-style squid
Chicken and ham croquettes
Esqueixada de cod
House salads
Escalivadas
Jabugo ham 5J
Toasted bread with tomato -
SECOND COURSE (TO CHOOSE):
Filete de ternera a la reducción de rioja
Rape al horno -
DESSERTS (TO CHOOSE IN ADVANCE):
Massini Cake
Sorbets -
DRINKS:
Mineral waters
Rioja Beronia Red
Blanc de blancs Perelada
Chivite rosé -
COFFEES
*Liquors are not included
Pica-Pica Menu 3
76
90
VAT INCLUDED -
FIRST COURSE:
Marinera-style clams
Cantabrian anchovies
Begues sausage and fuet de Vic (sausages)
Navarra hearts with salmon and tuna
Chicken and ham croquettes
Cod esqueixada
Roman-style monkfish fillets
Escalivadas
Jabugo ham 5J
Toasted bread with tomato
Piquillo peppers with tuna and anchovies -
SECOND COURSE (TO CHOOSE):
Filet with foie sauce
Basque-style hake
Marinera-style monkfish -
DESSERTS (TO CHOOSE IN ADVANCE):
Massini Cake
Sorbets -
DRINKS:
Mineral waters
Rioja Beronia Red
Blanc de blancs Perelada
Chivite rosé -
COFFEES
*Liquors are not included