Menu Pica-Pica N.3 (for groups)
First dish (Choose):
- Clams
- Anchovies from the Cantabrian Sea
- Butifarra from Begues and fuet from Vic (sausage)
- Cogollos from Navarra with salmon and tuna
- Chicken and ham croquettes
- Escalivadas
- Esquexada of cod
- Anglerfish fillet at the roman style
- Jabugo ham 5J
- Toast bread with tomato
- Piquillo peppers with tuna and anchovies
Second dish (choose):
- Filete a la salsa de foie
- Merluza a la Vasca
- Rape a la marinera
Desert (to choose in advance):
- Pastel Massini
- Sorbetes
Drinks:
- Mineral water
- Añares Bodegas Olarra
- Blanc de blancs Perelada
- Cava Pere Abadal Brut Nature
- Homenaje Navarra rosado