Menu Pica-Pica N.2 (for groups)
First dish (Choose):
- Clams
- Anchovies from the Cantabrian Sea
- Butifarra from Begues and fuet from Vic (sausage)
- Chicken and ham croquettes
- Salad from the house
- Escalivadas
- Esquexada of cod
- Jabugo ham 5J
- Toast bread with tomato
Second dish (choose):
- Veal fillet read wine stile
- Medallions of quick shave “all cremat” style with clams
Desert (to choose in advance):
- Massini cake
- Sorbets
Drinks:
- Mineral water
- Añares Bodegas Olarra
- Blanc de blancs Perelada
- Cava Pere Abadal Brut Nature
- Homenaje Navarra rosado